It is my favorite time; berry picking time! Ok, really anything I can pick and make something with really makes my day and I happen to have a not so secret addiction to blueberries! I picked a gallon jug this past weekend for $15 and a gallon of Blackberries for $10 and I probably ate at … Continue reading
Here was my breakfast: Fresh Juice out of my amazing slow juicer: 1 Beet 2 Carrots 1 Small Apple 1c Kale 1c Pineapple In my breakfast, anytime of day, snack and trail mix: 1c Kashi Heart to Heart Cereal 1/2c HiLo Bran Flakes 12 dried apricots 2 T Goji Berries 1 T Hemp Hearts 2 … Continue reading
So, trying to find my way through this Paleo commitment with some missteps. I realized I have been eating out too much and somehow had let a bundle of asparagus sit for a few too many days and much of it was less than attractive (I prefer it crisp). It was 10am and I hadn’t … Continue reading
I was at the market and had bought a head of cabbage thinking that I wanted to steam it with some onions, but one morning it was really chilly when I woke up so I decided that soup was in order. This was a small to medium sized head of cabbage. There is something about … Continue reading
My mom would make Chicken Divine and it was one of my favorite recipes ever! So rich and delicious with a cream sauce you could lick off the plate it was so good. Well, maybe I will have that again for a very special holiday meal but these days I am trying to cut out … Continue reading
I have been reading a lot of different snipits on snack foods that are good for you but I have been avoiding them like the plague. I just read the ingredients on the yogurt I bought on sale (deviation from my typical organic plain yogurt brand) and it has corn syrup as ingredient number 3, … Continue reading
It is that time of year again, hunting season. The problem is I haven’t used up everything I have from last year so the next month or so I am sure I will be creative with the many uses of venison. Many times I grind it and use it just as ground beef, but when you … Continue reading
So I decided to use one of those pizza dough packets I had in the pantry that you literally add 1/2 cup of hot water to and let it rest and in 5 minutes you have dough for 4 people. I am really trying to eat what we have in the pantry and still be … Continue reading
Quinoa isn’t truly a grain, at least from some of what I am reading it is closer to a relative of the leafy green family of swiss chard and spinach. Not sure what is correct here when classifying it, but I can tell you it is wonderful for you! It is full of magnesium and … Continue reading
So, I have a fantasy football draft to go to on Sunday night and need a dip to pass. I look in the pantry and I have the fixings for artichoke dip, sausage dip, chicken wing dip all of which would be winners at the draft and all of which are so very yummy! I … Continue reading
